We are looking to hire motivated, responsible individuals who know how to work hard and have fun!
Kona Ice drivers need to have very flexible schedules with a focused priority on meeting the needs of our customers. If you consistently ask for more hours, step up to fill in for others when needed and want to make a lot of money then working here is a perfect fit. Working with children is… nonnegotiable.
Hiring Immediately!
REQUIREMENTS
• Has a great driving record.
• Capable of lifting 25 lbs overhead
• Great Customer Service
• Multi-tasker
• Honest, Trust-worthy and Dependable
• Punctual
Kona Ice is a fun, always changing work environment. We are a mobile vendor so your office moves. WeÂ’re looking for motivated and charismatic individuals to join our local krew. WeÂ’re looking to fill full- and part-time positions as drivers (18+ yrs old), junior krew (under 18), and warehouse support. This is a fast-paced and fun job in a quickly growing company where one day will never EVER be like the next.
We participate in a wide variety of local activities, such as school events, sports games & tournaments, large festivals, concerts, corporate events, neighborhood get-togethers, weddings, birthdays, local college games and other unique events across San Diego, Vista, Oceanside and Downtown throughout the year.
WHO WE ARE –
Kona Ice is a 100% mobile and event-driven company. We at Kona Ice, are dedicated to providing a unique and positive experience, spreading fun, and creating smiles while giving back to our community through extensive fundraising. This is a fun job working for a company that gives back millions of dollars to local communities across the country.
WHO SHOULD APPLY –
• Drivers (must be at least 18 years old) with a clean driving record
• College students or high school graduates looking for a great job.
• Anyone looking to supplement their current income, pad their vacation budget or pay down debts faster
• Semi-retired adults looking for ways to stay active
• All applicants are subject to background check.
WE ARE LOOKING FOR INDIVIDUALS WHO –
• have a positive attitude and warm personality
• work at a quick, yet efficient pace
• are quick learners and can perform quick simple math calculations
• work well under minimal supervision.
• are team-oriented, adaptable, and dependable
• can communicate effectively with people of all ages
• are able to lift 25- lbs.
• are available to work a flexible schedule – including nights, weekends and some holidays
• Towing experience, warehouse management, handy-man skills are a plus but not necessary
DUTIES & RESPONSIBILITIES – including, but not limited to the following:
• Greeting and serving customers with consistent positivity & enthusiasm
• Be comfortable driving Kona Ice truck to and from events
• Taking orders with speed and accuracy
• Closely following sanitation and food safety procedures
• Perform basic cleaning of units/warehouse
• Accept payments and operate square point of sale
• Complete beginning & end-of-shift prepping, stocking and event tracking duties
• Cleaning and perform minor maintenance on vehicles
• Carry out all instructions given by management team
Great pay and bonus opportunities throughout the season! For more information visit us at
• *NO EXPERIENCE NECESSARY** APPLY NOW .. WE CAN’T WAIT TO MEET YOU!
Job Types: Full-time, Part-time, Temporary
Pay: $17.00 – $20.00 per hour depending on experience
Benefits:
• Employee discount
• Flexible schedule
Schedule:
• Day/Night shift
• Holidays
• Weekends
Supplemental Pay:
• Bonus pay
• Tips
Application Question(s):
• Are you willing to work evenings, weekends, and holidays if asked?
• What makes you a better candidate than other applicants for this position?
Work Location:
• Multiple locations: Miramar, Vista and Oceanside
Company’s website:
• www.kona-ice.com
Company’s Facebook page:
• https://www.facebook.com/KonaIceLittleSD
Benefit Conditions:
• Waiting period may apply
Work Remotely:
• No
COVID-19 Precaution(s):
• Personal protective equipment provided or required
• Temperature screenings
• Social distancing guidelines in place
• Sanitizing, disinfecting, or cleaning procedures in place
