Wingstop Tallahassee
Cashier and Cook
CASHIER
Main responsibilities of a cashier:
? Managing transactions, making sure pricing is accurate
? Accepting payments and providing receipts
? Taking customer’s orders both over the phone and in-person
Cashier Job Description:
We are looking for a qualified and responsible cashier to manage all transactions with our customers efficiently and accurately. A good job candidate is a person who knows their way around a cash register and can easily operate it, together with a product scanner. Their main responsibilities include taking orders, accepting payments and providing receipts, making sure all transactions run smoothly and every customer is satisfied with the service. The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it. Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience. A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage, and solid math and multitasking skills are a must.
Responsibilities of a Cashier:
? Greeting customers when entering and leaving the premises
? Managing transactions using a cash register
? Balancing the cash register
? Taking customer’s orders both over the phone and in-person
? Accepting payments in cash or credit
? Providing change and receipts
? Providing great customer service
? Handing customers their food orders
Cashier Job Requirements:
? Basic computer knowledge
? Good math skills
? Excellent communication skills and great customer service
COOK
Main Responsibilities of a Cook:
? Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
? Cooking and arranging food.
Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.
Responsibilities of a Cook:
? Maintaining a sanitized and well-organized kitchen.
? Preparing workstations for cooking.
? Preparing and maintaining kitchen equipment.
? Checking the quality of the ingredients.
? Preparing cooking ingredients using various techniques.
? Cooking food using various culinary techniques.
? Arranging food and ensuring appealing presentation.
? Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
? Must know and follow sanitation procedures.
? Must showcase teamwork and communication skills.
? Must showcase great organizational skills.
? Must be able to multitask and act quickly.
Hours per week:
• 20-29
• 30-39
Work Remotely
• No
Job Types: Part-time, Full-time
Pay: $12.00 – $14.00 per hour
Benefits:
• Dental insurance
• Health insurance
• Paid time off
Schedule:
• Day shift
• Night shift
• Overtime
• Weekends as needed
Application Question(s):
• Please list the exact times you are available to work each day of the week. We are only hiring applicants that either have an open availability or can work night shifts. All employees must be available to work Friday – Sunday. Friday and Saturday nights are mandatory unless time is requested off.
• Have you ever been convicted of a felony?
• Do you have reliable transportation to all 3 locations in Tallahassee, FL?
• Are you interested in a Cook or Cashier Position?
Shift availability:
• Night Shift (Required)
• Day Shift (Preferred)
Work Location: In person
